Having arrived here early with the prospect of bad weather you might think we would just sit about reading and knitting. It didn’t work out like that. We went ashore to catch the bus to Mallaig to do some shopping. We missed the bus, partly because we were later than we intended to be and also because the bus goes at least 10 minutes earlier than it said on the timetable on the web site (and this earlier time is displayed outside the Post Office). I had wondered why the timetable claimed the bus was going to get to Mallaig, which is about 8 miles away, in 5 minutes.
Anyway we shopped in the small Spar shop and headed back to the boat. The fridge man called to say he could visit us today as he had to go to Mallaig on an urgent call. So it was lucky we had missed the bus or we would have had to dash back. On the way back to the boat we watched some fishermen unloading and packing Velvet Crabs, for export to Spain. They gave us 4, and would not accept payment, saying they were not worth much anyway. I wonder if I watched a stockbroker at work he might give me a bunch of Lloyds Bank shares with the same comment – I think not.
We boiled up the crabs and started a late lunch, which was soon interrupted by the fridge man, so we hastily finished and took the boat to the pontoon. The fridge man and assistant soon put a bit more fluid in the fridge and it started working again. It seems to run much colder now and also draw about 1 amp more, which is a pain, but it’s good to have it working again. We returned to our anchoring place and had the rest of the crab for an extended supper, which also tested the crumble mix by making Peach and Apple Crumble. No regrets about coming here early and missing a day’s sailing as it has been generally windy with some big gusts.
Tomorrow we have to wash clothes and pack up for our holiday holiday, when we go back home. We had earlier today picked up the tickets from the marina and they seem to be all in order.
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| Velvet Crabs ready for the pot |
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| Velvet Crabs ready to eat |